Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 26.3
- Total Fat: 0.6 g
- Cholesterol: 1.7 mg
- Sodium: 52.8 mg
- Total Carbs: 4.5 g
- Dietary Fiber: 0.6 g
- Protein: 1.3 g
View full nutritional breakdown of Low Calorie Cookie Base calories by ingredient
Low Calorie Cookie Base
Submitted by: FIT4ME10Introduction
This provides a great base for any kind of cookies you want to make low calorie. I have added a tablespoon of peanut butter to make peanut butter cookies & 2 tablespoons of chocolate chips to make chocolate chip cookies. Cookies have a "cakey" texture. (Don't forget to add in calories for whatever you add to them). This provides a great base for any kind of cookies you want to make low calorie. I have added a tablespoon of peanut butter to make peanut butter cookies & 2 tablespoons of chocolate chips to make chocolate chip cookies. Cookies have a "cakey" texture. (Don't forget to add in calories for whatever you add to them).Number of Servings: 12
Ingredients
-
1/2 Cup Whole Wheat Flour
1/4 tsp baking soda
1/4 tsp baking powder
1 TBsp Splenda
2 TBSP Applesauce, unsweetened
1 TBSP light butter
2 egg whites
Directions
makes 12 cookies. Dole out onto greased cookie sheet in Tablespoons. Bake 8 minutes at 350.
Number of Servings: 12
Recipe submitted by SparkPeople user FIT4ME10.
Number of Servings: 12
Recipe submitted by SparkPeople user FIT4ME10.
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