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Nutritional Info
  • Servings Per Recipe: 28
  • Amount Per Serving
  • Calories: 57.4
  • Total Fat: 1.4 g
  • Cholesterol: 18.6 mg
  • Sodium: 74.8 mg
  • Total Carbs: 2.4 g
  • Dietary Fiber: 0.1 g
  • Protein: 7.9 g

View full nutritional breakdown of BFL Meatballs calories by ingredient
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BFL Meatballs

Submitted by: LINDYFIT

Introduction

Meatballs for snack or meal Meatballs for snack or meal
Number of Servings: 28

Ingredients

    2 packages Extra Lean Ground Beef 96/4
    3 Egg whites
    1/2 cup water
    2 tsp garlic and onion powder
    2 tsp basil
    1 tsp ground pepper
    3/4 c italian bread crumbs

Directions

Roll 28 meatballs and broil 15 minutes on high. Rotate Meatballs after frist 7-8 minutes.

Number of Servings: 28

Recipe submitted by SparkPeople user LINDYFIT.






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