SparkPeople Advertisers Keep the Site Free
Be the first to
rate this recipe!
Create a Recipe Makeover

Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 269.7
  • Total Fat: 1.7 g
  • Cholesterol: 20.7 mg
  • Sodium: 812.9 mg
  • Total Carbs: 47.5 g
  • Dietary Fiber: 6.9 g
  • Protein: 16.2 g

View full nutritional breakdown of Turkey over potatoes calories by ingredient
Report Inappropriate Recipe

Turkey over potatoes

Submitted by: PUNKIN7743
Turkey over potatoes


this is great for those turkey or chicken leftovers from the holidays. this is great for those turkey or chicken leftovers from the holidays.
Number of Servings: 6


    Onions, raw, 1 cup, chopped
    Celery, raw, 1 cup, diced
    Carrots, raw, 1 cup, chopped
    Garlic, 1 clove, minced
    Poultry seasoning, 1 tbsp
    Turkey breast meat, 10 ounce(s)
    White Wine, 1 fl oz
    Chicken Broth, 1 cup (8 fl oz)
    Peas, frozen, 1 cup
    Potato, raw, 3 large
    flout 1/4 cup & 1 Cup water


1. Cook potatoes.

2. Saute' together the first 4 ingredients in skittle with cooking spray.

3. Add the next 4 ingredients to skillet and let cook for 10 minutes.

4. Mix together flour and water to make a rue.

5. Bring skillet to boil, add rue and stir for 1 minute until mixture thickens .

6. Mash potatoes spoon turkey mixture over potatoes... enjoy.

Makes 6- 1 cup servings.

Number of Servings: 6

Recipe submitted by SparkPeople user PUNKIN7743.

Great Stories from around the Web

Rate This Recipe