SparkPeople Advertisers Keep the Site Free

4 of 5 (1)
Create a Recipe Makeover

Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 759.6
  • Total Fat: 50.7 g
  • Cholesterol: 204.5 mg
  • Sodium: 1,182.2 mg
  • Total Carbs: 15.3 g
  • Dietary Fiber: 0.2 g
  • Protein: 56.4 g

View full nutritional breakdown of Saucy Pork Ribs calories by ingredient
Report Inappropriate Recipe

Saucy Pork Ribs

Submitted by: MANDALYNNS698

Introduction

These come out of the oven tender and delicious! Using boneless pork ribs works even better, as you don't have to deal with as much refuse. These come out of the oven tender and delicious! Using boneless pork ribs works even better, as you don't have to deal with as much refuse.
Number of Servings: 6

Ingredients

    2/3 Cup Ketchup
    4 Tablespoons Water
    3 Tablespoons Packed Brown Sugar
    2 Tablespoons Worcestershire Sauce
    2 Tablespoons Yellow Mustard
    4 Teaspoons Beef Bouillon Powder
    Dash of Salt
    Dash of Pepper
    6 Country Style Pork Ribs

Directions

Serving Size: 1 Rib + Sauce

Stir first 8 ingredients together in small bowl.

Coat each section of ribs with mixture and place in 9X13 casserole dish. Spoon remaining sauce, if any, over top. Cover. Bake in 350 degree oven or about 1 1/2 hours (90 minutes) until tender. Makes 6 servings.

Number of Servings: 6

Recipe submitted by SparkPeople user MANDALYNNS698.






Great Stories from around the Web


Rate This Recipe



Member Ratings For This Recipe

  • Great dish. I changed up a few of the ingredients as I was out of a few things, but all in all it was great. - 1/26/09

    Reply from MANDALYNNS698 (2/10/09)
    Thank you for sharing! Its nice to be able to know what others think of the recipes that I love!


    Was this review helpful?   yes  No