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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 216.2
  • Total Fat: 10.0 g
  • Cholesterol: 231.6 mg
  • Sodium: 430.9 mg
  • Total Carbs: 15.7 g
  • Dietary Fiber: 0.4 g
  • Protein: 14.9 g

View full nutritional breakdown of WW Ricotta Pancakes calories by ingredient
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WW Ricotta Pancakes

Submitted by: RAEBRALOP

Introduction

Protein packed alternative to traditional pancakes Protein packed alternative to traditional pancakes
Number of Servings: 4

Ingredients

    4 large eggs
    1 cup part skim ricotta cheese
    1/2 cup plus 1 tbsp flour
    1/2 tsp salt

Directions

Combine all ingredients in a food processor, mix until smooth. Use 3tbsp of batter for each pancake - makes 16, 4 pancakes per serving.

Number of Servings: 4

Recipe submitted by SparkPeople user RAEBRALOP.






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