Wilted Garlic Spinach

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 100.5
  • Total Fat: 8.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 127.7 mg
  • Total Carbs: 4.9 g
  • Dietary Fiber: 2.3 g
  • Protein: 3.1 g

View full nutritional breakdown of Wilted Garlic Spinach calories by ingredient
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Submitted by: UNSUPERSIZEME

Introduction

Delicious, cooked garlicky spinach Delicious, cooked garlicky spinach
Number of Servings: 4

Ingredients

    1 bunch fresh spinach
    2 T Extra Virgin Olive Oil
    4 cloves garlic, crushed
    Salt and Pepper to taste

Directions

Triple wash fresh spinach, pat with paper towels.

Heat oil in a large saucepan and sautee garlic until fragrant and golden.

Fill pan with spinach and turn until wilted. Add more spinach to pan as space allows until all the spinach has been added.

Sprinkle with salt and pepper and serve.

Number of Servings: 4

Recipe submitted by SparkPeople user UNSUPERSIZEME.





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