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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 136.8
  • Total Fat: 6.4 g
  • Cholesterol: 0.7 mg
  • Sodium: 87.6 mg
  • Total Carbs: 17.1 g
  • Dietary Fiber: 0.6 g
  • Protein: 2.6 g

View full nutritional breakdown of Very Easy Scones calories by ingredient
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Very Easy Scones

Submitted by: QUEENOFMYHOME
Very Easy Scones

Introduction

These are easy to make and don't even use butter, as many scones do. These are easy to make and don't even use butter, as many scones do.
Number of Servings: 12

Ingredients

    2c. Flour
    2 T. sugar
    2 tsp. baking powder
    1/3 c. canola oil
    2/3 c. milk

Directions

Stir dry ingredients together. Mix oil and milk and stir into dry ingredients. Form dough into a flat circle and cut into wedges. (The nutrition info is figured on 12 wedges.) Sprinkle with cinnamon sugar, if desired. (Adds more calories, not figured in.) Place on cookie sheet and bake for 12 minutes at 400*F.

Number of Servings: 12

Recipe submitted by SparkPeople user KJOHNANDER.






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