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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 299.5
  • Total Fat: 9.3 g
  • Cholesterol: 70.9 mg
  • Sodium: 709.6 mg
  • Total Carbs: 27.4 g
  • Dietary Fiber: 1.7 g
  • Protein: 24.6 g

View full nutritional breakdown of Turkey Casserole calories by ingredient
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Turkey Casserole

Submitted by: RUSSWINN

Introduction

Uses leftover turkey Uses leftover turkey
Number of Servings: 6

Ingredients

    2 cups noodles, cooked and drained
    1 cup grated cheese
    1/2 cup onion, finely chopped
    1 can chicken broth
    2 cups turkey, finely chopped
    1 can condensed cream of mushroom soup

Directions

Mix all ingredients and put into a buttered casserole. Top with 1/2 cup bread crumbs. Bake 350 for about 40 minutes

Number of Servings: 6

Recipe submitted by SparkPeople user RUSSWINN.






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Member Ratings For This Recipe


  • Incredible!
    4 of 4 people found this review helpful
    I added celery. - 12/23/08

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  • 3 of 3 people found this review helpful
    this is so good!! i added cooked broccoli and tomatoes to this. It was a hit in my home! - 11/8/09

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  • Incredible!
    2 of 2 people found this review helpful
    I added water chestnuts for crunch, noodles were NO YOlks, Healthy request mushroom soup from Aldi's, used 2% milk cheese and crushed leftover potato chips for topping over shceese!! - 11/23/10

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  • 2 of 2 people found this review helpful
    I always use carrots and leftover gravy in mine with cream of celery soup and frozen peas are another good addition - 11/23/10

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  • Very Good
    2 of 2 people found this review helpful
    I made this and used cream of chicken soup instead of mushroom. It was delicious. Great for leftover Turkey. - 5/24/10

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  • Incredible!
    2 of 2 people found this review helpful
    Excellent Recipe! I had 4 kids (between 8-10) and 3 adults all say it was a keeper. With this crowd, it is a standing ovation!!!!! Thank you for adding another recipe to my box! (Not to mention a low calorie recipe!!!) - 4/1/09

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  • Incredible!
    1 of 1 people found this review helpful
    WOW! Super good! Thanks for sharing! We loved it, and it will be great with anything! Gonna try it with rice instead of noodles next time. =) - 4/1/09

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  • Good
    1 of 1 people found this review helpful
    Good. I added frozen vegetables (brocoli, califlower) to it to make it a complete meal. - 1/9/09

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  • 1 of 1 people found this review helpful
    Very good. I used whole wheat egg noodles instead. I was cleaning my oven and so I cooked the broth on top of the stove and poured it over the noodles. Very tasty. - 1/2/09

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  • This is yummy!! I put crushed corn flakes on top. - 12/26/12

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  • our family fav - 11/25/12

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  • I really enjoyed this. I was concerned because there was a lot of liquid before I popped it in the oven. I did not have breadcrumbs (it's in the directions but not in the ingredients) so I crushed some caesar style croutons over the top. Very tasty and very adaptable to add veggies. Thank you! - 5/8/12

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  • I didn't have noodles so I used rotini pasta instead. Also added frozen veggies as others had suggested. Wonderful recipe! Especially this time of year with lots of leftover turkey - I added some leftover gravy as well (not very much left) and it was delicious. Are you sure it serves 6? - 11/29/11

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  • Excellent use of left over turkey. I added extra breadcrumbs but next time will stick to the allotted amount...perhaps adding a vegetable such as spinach or a green bean will be tried on the do-over! - 10/17/11

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  • Turned out very good. Everyone in family enjoyed it. I used a bag and 1/2 of noodles and two cans cream of chicken soup and two cans chicken broth. Made enough for 10 people. - 6/27/11

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  • This was surprisingly easy and good. I added some peas, garlic, white pepper and thyme to give it a bit more flavor. - 5/31/11

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  • This dish is excellent, and will make again! Quick and easy, great way to use leftover turkey and chicken. I added mixed organic frozen veggies (corn, beans, peas), 1 cup rather than cooking as a side dish. My husband loved it. - 4/1/11

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  • Turned out great was a big hit! - 2/7/11

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  • Yummy!! Really good for comfort food... - 10/6/10

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  • I enjoyed this. I forgot to add cheese, but added some broccoli. - 2/15/10

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  • We loved it! I will definitely make it again! It was yummy! - 2/7/10

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  • This was so easy to make and a nice change of pace from Thanksgiving dinner! Thanks for sharing! - 11/30/09

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  • My whole family enjoyed this casserole. - 10/15/09

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  • Very tasty - 6/17/09

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  • Simple to make and incredibly tasty. My entire family enjoyed this which is unusual for my picky children. I will definitely be making this again. - 6/3/09

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  • My husband loved this. Me too, it tasted great and was super simple to put together. Thanks for sharing! - 2/9/09

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  • This recipe was OK. I think it needs a little something to give it kick.....tastes much like Tuna Casserole to me. - 1/5/09

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  • This is exactly what I was looking for to use leftover turkey! Thanks a bunch! - 12/16/08

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