Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 359.7
- Total Fat: 7.4 g
- Cholesterol: 46.7 mg
- Sodium: 1,056.4 mg
- Total Carbs: 41.8 g
- Dietary Fiber: 8.4 g
- Protein: 29.4 g
View full nutritional breakdown of Pasta Bake calories by ingredient
Pasta Bake
Submitted by: FAT_BEGONENumber of Servings: 6
Ingredients
-
2 Jars DeLallo Fat Free Marinara (26 oz each)
8 oz whole wheat Rotini cooked accourding to package directions
8 oz extra lean ground turkey, browned
1 medium zucchini finely chopped
2 cups Kraft 2% Mozzarella Cheese
1/4 cup Parmesean Cheese
Directions
Combine all ingredients (except one cup of cheese) in a casserole dish. Cover top of casserole with remaining cheese. Cook at 350 degrees F for 20-25 minutes or until cheese is melted and dish is heated through.
Number of Servings: 6
Recipe submitted by SparkPeople user FAT_BEGONE.
Number of Servings: 6
Recipe submitted by SparkPeople user FAT_BEGONE.
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