Nutritional Info
- Servings Per Recipe: 3
- Amount Per Serving
- Calories: 265.8
- Total Fat: 11.0 g
- Cholesterol: 80.0 mg
- Sodium: 1,195.7 mg
- Total Carbs: 10.3 g
- Dietary Fiber: 0.1 g
- Protein: 29.9 g
View full nutritional breakdown of Spicy Mexican Chicken over Rice (Crock Pot) calories by ingredient
Spicy Mexican Chicken over Rice (Crock Pot)
Submitted by: SHAKEMCNumber of Servings: 3
Ingredients
-
shredded cheese
Ro tel
diced hot green chiles
cream of chicken soup
frozen chicken tenders
water
salt and pepper
Directions
makes 3.5 2/3-cup servings
Number of Servings: 3.5
Recipe submitted by SparkPeople user SHAKEMC.
Number of Servings: 3.5
Recipe submitted by SparkPeople user SHAKEMC.
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 Recipe by SHAKEMC via @SparkPeople){kind=link}