Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 55.9
- Total Fat: 1.8 g
- Cholesterol: 52.9 mg
- Sodium: 364.4 mg
- Total Carbs: 7.9 g
- Dietary Fiber: 1.8 g
- Protein: 2.5 g
View full nutritional breakdown of Turnip Puff calories by ingredient
Turnip Puff
Submitted by: RAGGEDY_ANNIntroduction
This makes a perfect Thanksgiving or Christmas side dish This makes a perfect Thanksgiving or Christmas side dishNumber of Servings: 8
Ingredients
-
6 cups turnips, peeled and cubed
2 Tbsp margarine
2 eggs, beaten
3 Tbsp flour
1 Tbsp brown sugar
1 tsp baking powder
3/4 tsp salt
1/8 tsp pepper
pinch nutmeg
Directions
1. Cook turnip until tender; drain & mash.
2. Add margarine and eggs, mix well.
3. In a bowl combine flour, sugar, baking powder, salt, pepper, & nutmeg. Add to turnip mixture.
4. place mixture into a greased casserole dish.
Bake at 375 F. for 30 minutes or until light brown on top.
Serves 8.
Number of Servings: 8
Recipe submitted by SparkPeople user TIMTOO.
2. Add margarine and eggs, mix well.
3. In a bowl combine flour, sugar, baking powder, salt, pepper, & nutmeg. Add to turnip mixture.
4. place mixture into a greased casserole dish.
Bake at 375 F. for 30 minutes or until light brown on top.
Serves 8.
Number of Servings: 8
Recipe submitted by SparkPeople user TIMTOO.
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