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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 55.9
  • Total Fat: 1.8 g
  • Cholesterol: 52.9 mg
  • Sodium: 364.4 mg
  • Total Carbs: 7.9 g
  • Dietary Fiber: 1.8 g
  • Protein: 2.5 g

View full nutritional breakdown of Turnip Puff calories by ingredient
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Turnip Puff

Submitted by: RAGGEDY_ANN

Introduction

This makes a perfect Thanksgiving or Christmas side dish This makes a perfect Thanksgiving or Christmas side dish
Number of Servings: 8

Ingredients

    6 cups turnips, peeled and cubed
    2 Tbsp margarine
    2 eggs, beaten
    3 Tbsp flour
    1 Tbsp brown sugar
    1 tsp baking powder
    3/4 tsp salt
    1/8 tsp pepper
    pinch nutmeg

Directions

1. Cook turnip until tender; drain & mash.
2. Add margarine and eggs, mix well.
3. In a bowl combine flour, sugar, baking powder, salt, pepper, & nutmeg. Add to turnip mixture.
4. place mixture into a greased casserole dish.
Bake at 375 F. for 30 minutes or until light brown on top.
Serves 8.

Number of Servings: 8

Recipe submitted by SparkPeople user TIMTOO.






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