
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 481.5
- Total Fat: 28.2 g
- Cholesterol: 97.3 mg
- Sodium: 668.0 mg
- Total Carbs: 21.2 g
- Dietary Fiber: 0.5 g
- Protein: 24.1 g
View full nutritional breakdown of Company Chicken calories by ingredient
Company Chicken
Submitted by: LUCILLEMCGIntroduction
Baked Chicken with Wine Sauce Baked Chicken with Wine SauceNumber of Servings: 6
Ingredients
-
Bone in Chicken Breasts
Mushrooms
White Wine
Cream Cheese
Cream of Mushroom Soup
Rice
Directions
Preheat oven to 400. Marinate Chicken Breasts in Italian Dressing and brown in skillet on medium. Remove from skillet and place in 13 x 9 pan. Saute mushrooms in skillet until tender and spoon over chicken in baking dish. Place cooking wine, mushroom soup and cream cheese(cut in pieces) in microwave safe bowl and microwave, stirring until blended. Pour over chicken and bake uncovered for 90 minutes or until chicken is done.
Prepare rice. Bring 4 cups of salted water to a boil on stove and add rice and cover. Cook on med-low for 20 minutes until rice is tender. Do not lift lid.
Number of Servings: 6
Recipe submitted by SparkPeople user LUCILLEMCG.
Prepare rice. Bring 4 cups of salted water to a boil on stove and add rice and cover. Cook on med-low for 20 minutes until rice is tender. Do not lift lid.
Number of Servings: 6
Recipe submitted by SparkPeople user LUCILLEMCG.
Rate This Recipe
| Rating: | Click here to login and rate this recipe |











