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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 130.5
  • Total Fat: 2.6 g
  • Cholesterol: 12.8 mg
  • Sodium: 148.2 mg
  • Total Carbs: 20.7 g
  • Dietary Fiber: 2.8 g
  • Protein: 7.9 g

View full nutritional breakdown of Todd's Zojirushi Whole Wheat Bread calories by ingredient
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Todd's Zojirushi Whole Wheat Bread

Submitted by: OJAISTER

Introduction

2T Oil
3T Honey
1t Salt
1-1/3C Water
3C Whole Wheat Flour
1t Dough Enhancer
2t Yeast
5T Vital Wheat Gluten
2T Oil
3T Honey
1t Salt
1-1/3C Water
3C Whole Wheat Flour
1t Dough Enhancer
2t Yeast
5T Vital Wheat Gluten

Number of Servings: 16

Ingredients

    2T Oil
    3T Honey
    1t Salt
    1-1/3C Water
    3C Whole Wheat Flour
    1t Dough Enhancer
    2t Yeast
    5T Vital Wheat Gluten

Directions

Add ingredients in the order listed. Turn on the Basic Wheat Setting. Press Start. Pretty difficult, eh?

Number of Servings: 16

Recipe submitted by SparkPeople user OJAISTER.





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