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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 68.5
  • Total Fat: 0.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 362.8 mg
  • Total Carbs: 10.5 g
  • Dietary Fiber: 1.4 g
  • Protein: 6.9 g

View full nutritional breakdown of French Onion Soup calories by ingredient
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French Onion Soup

Submitted by: MYUTMOST4HIM

Introduction

home made goodness home made goodness
Number of Servings: 2

Ingredients

    1/4 cup water
    1 large onion sliced thin
    4 cups beef broth

Directions

bring the 1/4 cup water to a boil and add onion.
cook and stir (occasionally) till the onion are clear.
add broth and continue to cook for 15-20 minutes


serve hot

Number of Servings: 2

Recipe submitted by SparkPeople user 1DECKER.






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