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Nutritional Info
  • Servings Per Recipe: 40
  • Amount Per Serving
  • Calories: 117.0
  • Total Fat: 6.2 g
  • Cholesterol: 6.0 mg
  • Sodium: 88.0 mg
  • Total Carbs: 13.9 g
  • Dietary Fiber: 0.6 g
  • Protein: 2.3 g

View full nutritional breakdown of PEANUT BUTTER TEMPTATIONS calories by ingredient
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PEANUT BUTTER TEMPTATIONS

Submitted by: STARTINGOVER03


Number of Servings: 40

Ingredients

    40 MINITURES PEANUT BUTTER CUPS
    1/2 C MARGARINE OR BUTTER, SOFTEN
    1/2 C SUGAR
    1/2 C L BROWN SUGAR
    1/2 C PEANUT BUTTER, SMOOTH STYLE
    1 EGG
    1/2 TSP VAN EXTRACT,
    1 1/2 C FLOUR
    3/4 TSP BAKING SODA
    1/2 TSP SALT ( IF DESIRED)

Directions

HEAT OVEN TO 375 DEGREES. REMOVE WRAP FROM PB CANDIES. LINE SMALL MUFFIN PAN WITH PAPERC BAKE CUPS, IF DESIRED, BEAT BUTTER, SUGARS PEANUT BUTTER, EGG AND VANILLA UNITL FLUFFY IN LARGE BOWL. STIR TOGETHER FLOUR, BAKING SODA, & SALT GRADUALLY ADD TO MIXTURE. BEAT UNTIL WILL BLENDED. SHAPE DOUGH INTO 1 INCH BALLS PLACE ONE IN EACH PAPER FILLED MUFFIN CUP DO NOT FLATTEN BAKE 10 - 12 MINUTES UNTIL PLUFFED AND LIGHTLY BROWNED, REMOVE FROM OVEN. IMMEDIATELY PRESS PEANUT BUTTER IN CENTER OF EACH COOKIE, COOL COMPLETELY IN MUFFIN PAN.
MAKES ABOUT 3 1/2 DOZEN COOKIES.

Number of Servings: 40

Recipe submitted by SparkPeople user STARTINGOVER03.






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