Nutritional Info
- Servings Per Recipe: 60
- Amount Per Serving
- Calories: 76.2
- Total Fat: 3.9 g
- Cholesterol: 0.0 mg
- Sodium: 50.9 mg
- Total Carbs: 10.4 g
- Dietary Fiber: 0.5 g
- Protein: 0.6 g
View full nutritional breakdown of Wonderful Vegan Brownies calories by ingredient
Wonderful Vegan Brownies
Submitted by: LIV2RIDEIntroduction
I got this recipe from recipezaar #244245. You can make regular brownies or mini muffins which is how the nutritional information here is listed. You can also substitute applesauce for oil and use chocolate soymilk instead of plain. I got this recipe from recipezaar #244245. You can make regular brownies or mini muffins which is how the nutritional information here is listed. You can also substitute applesauce for oil and use chocolate soymilk instead of plain.Number of Servings: 60
Ingredients
-
2 c all-purpose flour
2 c white sugar
3/4 c sifted unsweetened cocoa powder
1 t baking powder
1 t salt
1 c soymilk
1 c vegetable oil
1 T vanilla
1 c chopped walnuts
Directions
1. Set oven to 350.
2. put mini muffin liners in pan (or grease 13x9 baking pan.
3. In a bowl combine flour, sugar, sifted cocoa powder, baking powder, salt and cinnamon (if using).
4. In a small bowl combine soymilk with oil and vanilla; pour into the flour mixture and mix well until well blended.
5. Stir in nuts.
6. Transfer to the prepared baking dish.
Bake for 15 minutes (30-35 minutes if using 13x9 pan). For a more solid brownie bake longer.
8. Let cool about 20 minutes or more before slicing.
**Nutritional information does not include walnuts.
Number of Servings: 60
Recipe submitted by SparkPeople user LIV2RIDE.
2. put mini muffin liners in pan (or grease 13x9 baking pan.
3. In a bowl combine flour, sugar, sifted cocoa powder, baking powder, salt and cinnamon (if using).
4. In a small bowl combine soymilk with oil and vanilla; pour into the flour mixture and mix well until well blended.
5. Stir in nuts.
6. Transfer to the prepared baking dish.
Bake for 15 minutes (30-35 minutes if using 13x9 pan). For a more solid brownie bake longer.
8. Let cool about 20 minutes or more before slicing.
**Nutritional information does not include walnuts.
Number of Servings: 60
Recipe submitted by SparkPeople user LIV2RIDE.
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