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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 296.3
  • Total Fat: 4.4 g
  • Cholesterol: 18.8 mg
  • Sodium: 601.3 mg
  • Total Carbs: 41.1 g
  • Dietary Fiber: 18.0 g
  • Protein: 21.3 g

View full nutritional breakdown of 15 Bean and Ham soup calories by ingredient
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15 Bean and Ham soup

Submitted by: MYUTMOST4HIM


Number of Servings: 8

Ingredients

    1 package 15 bean soup 20 ounce bag
    1 ham steak 12 - 16 ounces diced

Directions

Soak the beans overnight

In the morning turn the heat up to bring the beans to a boil.
Add the seasoning packet and ham and slow cook for a couple hours til beans are tender.

Number of Servings: 8

Recipe submitted by SparkPeople user 1DECKER.






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