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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 129.8
  • Total Fat: 4.9 g
  • Cholesterol: 42.0 mg
  • Sodium: 313.1 mg
  • Total Carbs: 8.6 g
  • Dietary Fiber: 2.1 g
  • Protein: 15.2 g

View full nutritional breakdown of Italian Spaghetti Meat Sauce calories by ingredient
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Italian Spaghetti Meat Sauce

Submitted by: ARKANSASRAINBOW

Introduction

Made with Kraft Italian Spaghetti Box Dinner Made with Kraft Italian Spaghetti Box Dinner
Number of Servings: 10

Ingredients

    24 oz 93/7 lean ground beef (cooked and drained)
    4 cup Hunt"s Tomato Sauce (2 lrg cans)
    2 cup tap water (adjust to taste)
    1 cup chopped yellow onion (1 large)
    1/4 cup chopped celery
    1 TBS minced garlic
    4 Spice packets from Kraft Italian Spaghetti Box Dinner
    1 TBS dried parsley
    1 tsp (or less) salt
    2 tsp black pepper
    Optional: Mushrooms or Bell Pepper
    Other spices to taste

Directions

Brown ground beef and drain fat.
Place all of the ingredients in a deep cast iron skillet.
Stir well and heat until just beginning to boil.
Reduce heat to simmer, cover, and stir every 15-20 minutes.

Ready to eat in 40 minutes. However, this sauce is much better if allowed to simmer very slowly for 3-4 hours. The sauce becomes thicker and absorbs the flavors.

Number of Servings: 10

Recipe submitted by SparkPeople user ARKANSASRAINBOW.






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