SparkPeople Advertisers Keep the Site Free
Be the first to
rate this recipe!
Create a Recipe Makeover

Nutritional Info
  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 229.8
  • Total Fat: 8.6 g
  • Cholesterol: 26.6 mg
  • Sodium: 251.7 mg
  • Total Carbs: 38.4 g
  • Dietary Fiber: 1.6 g
  • Protein: 2.8 g

View full nutritional breakdown of Nanny's Pumpkin Bread calories by ingredient
Report Inappropriate Recipe

Nanny's Pumpkin Bread

Submitted by: ARKANSASRAINBOW

Introduction

Spicy holiday quick bread.
Freezes well.
Great Christmas gifts.
Spicy holiday quick bread.
Freezes well.
Great Christmas gifts.

Number of Servings: 24

Ingredients

    Ingredients:


    *Flour, white, 3 cup
    Granulated Sugar, 2.5 cup
    Baking Powder, 2 tsp
    Baking Soda, 2 tsp
    Salt, 1 tsp
    Allspice, 2 tsp
    Cloves, ground, 1 tsp
    Nutmeg, ground, 1 tsp
    Cinnamon, ground, 1 tsp
    *Pumpkin Pie spice, 1 tsp
    Libby's Pure Pumpkin (1 can = 1.75 cups), 1.75 cup
    Egg, fresh, 3 large
    *Crisco Pure Vegetable Oil, 12 tbsp
    Orange Juice, 1 cup
    Ocean Spray, Craisins Original Sweetened Dried Cranberries 1/3 cup (30g), 2 serving

Directions

Sift flour.
Mix all dry ingredients.
Add oil, eggs, pumpkin, and orange juice (milk can be substituted) and mix untl well blended. Add dried cranberries.
Pour into 3 or 4 greased and floured coffee cans. Can use loaf pans if coffec cans are not available.
Bake 50-65 minutes until toothpick test is clean.
Cool before slicing.

Freezes well. Just wrap in tin foil.

Number of Servings: 24

Recipe submitted by SparkPeople user ARKANSASRAINBOW.






Great Stories from around the Web


Rate This Recipe