
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 219.0
- Total Fat: 5.3 g
- Cholesterol: 2.5 mg
- Sodium: 454.4 mg
- Total Carbs: 24.3 g
- Dietary Fiber: 5.0 g
- Protein: 22.2 g
View full nutritional breakdown of Light French Toast calories by ingredient
Light French Toast
Submitted by: JLLLEW00Introduction
This is a healthier spin on the traditional french toast! This is a healthier spin on the traditional french toast!Number of Servings: 1
Ingredients
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2 slices whole wheat bread
1/4 cup milk (nonfat)
1/2 cup egg beaters
tsp cinnamon
tsp vanilla extract
tsp splenda
Directions
Mix together all ingredients in a bowl (except bread)
Dip each slice of bread on each side into mixture.
Coat pan with non-stick spray & turn stove on med/low heat.
Place in pan (sautee or frying pan) for approximately 3-4 mins on each side.
Serve and enjoy! This is only enough for two slices - plenty filling for one person.
May top with powdered sugar, margarine, sugar free preserves or sugar free syrup.
Number of Servings: 1
Recipe submitted by SparkPeople user JLLLEW00.
Dip each slice of bread on each side into mixture.
Coat pan with non-stick spray & turn stove on med/low heat.
Place in pan (sautee or frying pan) for approximately 3-4 mins on each side.
Serve and enjoy! This is only enough for two slices - plenty filling for one person.
May top with powdered sugar, margarine, sugar free preserves or sugar free syrup.
Number of Servings: 1
Recipe submitted by SparkPeople user JLLLEW00.
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Member Ratings For This Recipe
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Very yummy! I made enough to feed the family and they all loved it! I used Healthy Life bread (35 cal/slice) and couldn't taste a difference! i also used Vanilla silk, cinnamon and nutmeg. didn't have egg beaters, so I sub'd egg whites and a couple whole eggs. Going to try to freeze the rest! - 1/25/09
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Pretty good! Definitely get a lot for the calories if you are craving French Toast. I spread it with light butter and sugar-free syrup. My hubby loved it too, and French Toast is one of his favorites, so it must not have tasted like "diet food," (although he used regular butter and regular syrup). - 4/3/12
















