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Nutritional Info
  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 134.0
  • Total Fat: 10.5 g
  • Cholesterol: 20.7 mg
  • Sodium: 1.4 mg
  • Total Carbs: 10.9 g
  • Dietary Fiber: 0.4 g
  • Protein: 0.5 g

View full nutritional breakdown of Microwave Toffee calories by ingredient
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Microwave Toffee

Submitted by: FRANNIEDID


Number of Servings: 24

Ingredients

    1 cup sugar
    1/4 cup water
    1 cup butter
    pinch of salt
    1/2 cup chopped pecans
    1/2 cup chocolate chips

Directions

place butter, sugar, salt and water in microwave proof container, put in microwave for 8 - 11 minutes Do not stir. (watch carefully, it burns easy. Should be a golden brown)
While that is cooking butter a 9 inch round in a pan, place nuts on circle. Pour microwaved mixture over nuts, sprinkle on chips. Let set and then spread chips over the top. Put in fridge to cool for about 20 minutes. Break up into small pieces.

Number of Servings: 24

Recipe submitted by SparkPeople user FRANNIEDID.






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