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Nutritional Info
  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 84.5
  • Total Fat: 4.0 g
  • Cholesterol: 17.7 mg
  • Sodium: 5.3 mg
  • Total Carbs: 9.5 g
  • Dietary Fiber: 0.5 g
  • Protein: 1.1 g

View full nutritional breakdown of Tiny Lower Sugar Pecan Cakes calories by ingredient
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Tiny Lower Sugar Pecan Cakes

Submitted by: NADALIA

Introduction

An easy quick nutty treat! An easy quick nutty treat!
Number of Servings: 24

Ingredients

    2 large eggs
    1 cup (packed) Splenda Brown Sugar Blend
    1 cup chopped pecans
    1 tsp Vanilla extract
    3 TBSP (rounded) Flour

Directions

Preheat oven to 350. Mix all ingredients together. Divide into 24 cup mini muffin tin that has been well greased with non stick spray. Bake for 10-15 minutes until golden brown.

Makes 24 mini cakes!

Number of Servings: 24

Recipe submitted by SparkPeople user NADALIA.






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