Chicken Salad


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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 195.6
  • Total Fat: 4.6 g
  • Cholesterol: 175.9 mg
  • Sodium: 397.4 mg
  • Total Carbs: 6.3 g
  • Dietary Fiber: 0.5 g
  • Protein: 30.6 g

View full nutritional breakdown of Chicken Salad calories by ingredient
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Submitted by: TAZLADYOK

Number of Servings: 4


    2 Chicken Breast, cooked and chopped
    2 Hard boiled eggs, chopped
    4 T. Pickle Relish
    4 T. Fat Free Miracle Whip


Mix all ingredients in a large bowl and chill until ready to serve.

Number of Servings: 4

Recipe submitted by SparkPeople user TAZLADYOK.

TAGS:  Poultry |

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