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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 299.8
  • Total Fat: 14.1 g
  • Cholesterol: 78.4 mg
  • Sodium: 485.4 mg
  • Total Carbs: 19.7 g
  • Dietary Fiber: 1.7 g
  • Protein: 22.5 g

View full nutritional breakdown of Meat Loaf beef and venison calories by ingredient
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Meat Loaf beef and venison

Submitted by: KATIE101.0


Number of Servings: 10

Ingredients

    Ground beef, 16 oz (remove)
    *Venison, ground, 16 oz (remove)
    Instant, Quick, and Regular Oats Cereal, 2 cup, dry, yields (remove)
    *Ketchup, Heinz, 4 tbsp (remove)
    French's Classic Yellow Mustard, 3 tsp (remove)
    Brown Sugar, .25 cup, unpacked (remove)
    *Hunt's Ketchup, 8 tbsp (remove)
    French's Classic Yellow Mustard, 2 tsp (remove)
    Brown Sugar, 3 tsp unpacked (remove)

Directions



Number of Servings: 10

Recipe submitted by SparkPeople user KATIE101.0.





TAGS:  Beef/Pork |

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