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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 325.1
  • Total Fat: 8.0 g
  • Cholesterol: 49.1 mg
  • Sodium: 1,638.5 mg
  • Total Carbs: 37.2 g
  • Dietary Fiber: 1.3 g
  • Protein: 26.0 g

View full nutritional breakdown of Spicy Turkey Quesadillas calories by ingredient
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Spicy Turkey Quesadillas

Submitted by: MCKIMBER

Introduction

This is great for using up leftover turkey and it's ready in a snap. Copied from Light & Tasty magazine, October/November 2007 This is great for using up leftover turkey and it's ready in a snap. Copied from Light & Tasty magazine, October/November 2007
Number of Servings: 2

Ingredients

    3 oz. fat free cream cheese
    1/4 cup fresh or frozen cranberries; chopped
    1 tablespoon chopped green chiles
    1 1/2 teaspoons honey
    1 teaspoon hot sauce
    4 flour tortillas (6 inch)
    1 cup turkey breast; cooked, diced

Directions

In a small mixing bowl, beat cream cheese until smooth. Stir in the cranberries, chilies, honey and hot sauce until blended. Spread over one side of each tortilla. Place turkey on two tortillas; top with remaining tortillas.
Cook in a large nonstick skillet over medium heat for 2-3 minutes on each side or until lightly browned. cut into wedges.

Number of Servings: 2

Recipe submitted by SparkPeople user MCKIMBER.





TAGS:  Poultry |

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