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Nutritional Info
  • Servings Per Recipe: 42
  • Amount Per Serving
  • Calories: 83.2
  • Total Fat: 3.6 g
  • Cholesterol: 18.8 mg
  • Sodium: 38.1 mg
  • Total Carbs: 11.8 g
  • Dietary Fiber: 0.2 g
  • Protein: 1.0 g

View full nutritional breakdown of Eggnog Cookies calories by ingredient
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Eggnog Cookies

Submitted by: SISTERDOE
Eggnog Cookies

Number of Servings: 42


    2.5 cups all-purpose flour
    1 tsp baking powder
    .5 tsp ground cinnamon
    .5 tsp ground nutmeg
    1.25 cups white sugar
    .75 cups salted butter, softened (1.5 sticks)
    .5 cup lowfat eggnog (2%)
    1 tsp vanilla extract
    2 large egg yolks

    .5 tsp ground nutmeg additional to garnish before baking


Preheat oven to 300 degrees F.

Combine flour, baking powder, cinnamon & nutmeg together in a bowl.

In large bowl, cream sugar and butter together, then add eggnog, vanilla & egg yolks. Beat at medium speed until smooth. At low speed, add in flour mixture just until blended. Do not overmix.

Drop by rounded teaspoonfuls (not measuring spoons) onto ungreased baking sheet, 12 to a sheet. Sprinkle lightly with additional nutmeg.

Bake for 23-25 minutes or until bottoms just begin to brown. Transfer from pan to cooling racks immediately.

Makes about 3.5 dozen cookies ~ one per serving.

Number of Servings: 42

Recipe submitted by SparkPeople user SISTERDOE.

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