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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 339.4
  • Total Fat: 22.4 g
  • Cholesterol: 69.6 mg
  • Sodium: 1,125.7 mg
  • Total Carbs: 10.2 g
  • Dietary Fiber: 0.8 g
  • Protein: 24.1 g

View full nutritional breakdown of Cheesy Tuna Melt calories by ingredient
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Cheesy Tuna Melt

Submitted by: LINDARUTH47

Introduction

This recipe is from Kraft foods. This recipe is from Kraft foods.
Number of Servings: 4

Ingredients

    1 can (6 oz.) tuna, drained, flaked
    3 Tbsp. KRAFT Light Mayo Reduced Fat Mayonnaise
    2 Tbsp. chopped celery
    2 Tbsp. chopped pickles (optional)
    8 slices bread
    8KRAFT 2% Milk Singles
    8 tsp. vegetable oil spread

Directions

Makes 4 sandwiches.

MIX tuna, mayo and celery; set aside.

TOP each of 4 bread slices with one 2% Milk Singles, 1/4 of tuna mixture and second Singles. Cover with remaining bread slices. Spread outsides of sandwiches with vegetable oil spread.

COOK in skillet on medium heat 3 to 4 min. on each side or until golden brown on both sides.


Number of Servings: 4

Recipe submitted by SparkPeople user LINDARUTH47.





TAGS:  Fish | Lunch | Fish Lunch |

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Member Ratings For This Recipe


  • Incredible!
    1 of 1 people found this review helpful
    Very good. Even my husband agrees and he is not a tuna lover. - 11/1/09

    Was this review helpful?   yes  No
  • This was great! I just substituted the the light mayo with Kraft Olive Oil Mayo b/c it was all I had...oh and I did onions instead of pickles, sweet relish instead of celery, and I used Strohman Honey Wheat bread..will definitely make again! - 7/28/09

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