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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 273.3
  • Total Fat: 2.4 g
  • Cholesterol: 42.8 mg
  • Sodium: 396.3 mg
  • Total Carbs: 59.2 g
  • Dietary Fiber: 5.1 g
  • Protein: 7.1 g

View full nutritional breakdown of Healthy Banana Bread (~134 grams) calories by ingredient
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Healthy Banana Bread (~134 grams)

Submitted by: OAKBORN

Introduction

I found this on the web and altered it a little. I hope it tastes as good as it sounds. I found this on the web and altered it a little. I hope it tastes as good as it sounds.
Number of Servings: 10

Ingredients

    1 1.2 cups mashed banana
    2 large eggs
    2 1/2 cups whole wheat flour
    1 1/4 cups packed brown sugar
    2/3 cup plain yogurt
    1/3 cup cinnamon applesauce
    1 tsp baking soda
    1 tsp salt
    1 tsp vanilla
    3 tbsp ground flaxseed

Directions

Preheat oven to 350 degrees. Line 2 8-inch loaf pans with foil.

Stir together all ingredients until blended. Pour into pan.

Bake 50 minutes, or until toothpick inserted in center comes out clean. Cool 10 minutes, then remove from pan and place on wire rack. Let cool completely before slicing.

(About 10 servings)

Number of Servings: 10

Recipe submitted by SparkPeople user OAKBORN.






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