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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 277.4
  • Total Fat: 8.0 g
  • Cholesterol: 45.2 mg
  • Sodium: 867.5 mg
  • Total Carbs: 32.0 g
  • Dietary Fiber: 3.6 g
  • Protein: 19.0 g

View full nutritional breakdown of CHICKEN ENCHILDA SUIZA CASSEROLE calories by ingredient
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CHICKEN ENCHILDA SUIZA CASSEROLE

Submitted by: MSSBETTYBOOP6

Introduction

DELICIOUS SIMPLE EASY TO ASSEMBLE RE DID RECIPE FROM CAMPBELLS TO MAKE HEALHTIER DELICIOUS SIMPLE EASY TO ASSEMBLE RE DID RECIPE FROM CAMPBELLS TO MAKE HEALHTIER
Number of Servings: 10

Ingredients

    2 CUPS COOKED CHICKEN SHREDDED
    1 CAN HEALTHY REQUEST CREAM OF CHICKEN SOUP
    1 CUP REDUCED FAT SOUR CREAM
    1 CUP REDUCED FAT SHREDDED CHEESE
    10 96% FAT FREE TORTILLA
    1 CUP PICANTE SAUCE
    2 TSP CHILI POWDER

Directions

PREHEAT OVEN 350 DEGREES

BOIL CHICKEN AND LET COOL SHRED TO MAKE 2 CUPS

COMBINE SOUP 1/2 OF CHEESE CHILI POWDER SOUR CREAM AND PICANTE ADD 1 CUP TO CHICKEN AND TOSS SET REST OF SAUCE ASIDE

FILL EACH TORTILLA WITH CHICKEN MIXTURE AROUND 1/4 CUP ROLL AND PLACE SEAM SIDE DOWN IN CASSEROLE DISH

POUR REMAINING SAUCE OVER TOP COVER AND BAKE 15 MINUTES UNCOVER AND TOP WITH REMAINING CHEESE AND COOK ADDITIONAL 15 MINUTES OR UNTIL HOT AND BUBBLY AND CHEESE MELTED

CAN TOP WITH DICED TOMATOES AND GREEN ONION

SERVINGS 1 ENCHILADA PER PERSON

Number of Servings: 10

Recipe submitted by SparkPeople user MSSBETTYBOOP6.






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