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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 111.0
  • Total Fat: 2.9 g
  • Cholesterol: 14.4 mg
  • Sodium: 334.9 mg
  • Total Carbs: 12.7 g
  • Dietary Fiber: 4.4 g
  • Protein: 8.7 g

View full nutritional breakdown of Split Pea Soup calories by ingredient
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Split Pea Soup

Submitted by: KINISUE

Introduction

From the Nowak family From the Nowak family
Number of Servings: 8

Ingredients

    1 bag split peas
    one large chopped onion
    Ham bone with some meat

Directions

Place all ingredients in a heavy pan. Bring to a boil, reduce heat and simmer till smooth.

Makes approximately 8 servings (1.5 Cup). This depends on how thin you like it.

Number of Servings: 8

Recipe submitted by SparkPeople user KINISUE.






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