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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 236.9
  • Total Fat: 11.7 g
  • Cholesterol: 263.2 mg
  • Sodium: 289.3 mg
  • Total Carbs: 2.3 g
  • Dietary Fiber: 0.3 g
  • Protein: 28.3 g

View full nutritional breakdown of Salmon Frittata calories by ingredient
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Salmon Frittata

Submitted by: SSINATRA


Number of Servings: 1

Ingredients

    1 egg
    1 egg white
    1/2 cup (about 3 oz) cooked or canned salmon
    1 tbsp Parmesan cheese
    1 tbsp salsa

Directions



Number of Servings: 1

Recipe submitted by SparkPeople user SSINATRA.






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