Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 160.7
- Total Fat: 1.1 g
- Cholesterol: 2.5 mg
- Sodium: 501.5 mg
- Total Carbs: 33.8 g
- Dietary Fiber: 6.9 g
- Protein: 9.0 g
View full nutritional breakdown of Spicy Bean Salad calories by ingredient
Spicy Bean Salad
Submitted by: SNOWFLAKE_NZNumber of Servings: 4
Ingredients
-
400 g Baked beans
200 g Tomatoes, chopped
pinch Dried chillies
1 medium Onion, chopped
dash Vinegar
pinch Parsley, dried
pinch Salt
Directions
Combine all the ingredients, except the parsley and vinegar.
Mix well.
Season with vinegar, salt.
Garnish with parsley.
Number of Servings: 4
Recipe submitted by SparkPeople user SNOWFLAKE_NZ.
Mix well.
Season with vinegar, salt.
Garnish with parsley.
Number of Servings: 4
Recipe submitted by SparkPeople user SNOWFLAKE_NZ.
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