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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 295.1
  • Total Fat: 9.9 g
  • Cholesterol: 119.4 mg
  • Sodium: 810.6 mg
  • Total Carbs: 5.9 g
  • Dietary Fiber: 0.6 g
  • Protein: 42.9 g

View full nutritional breakdown of Grilled Pork Tenderloin calories by ingredient
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Grilled Pork Tenderloin

Submitted by: GRANMAW49


Number of Servings: 6

Ingredients

    2 (1 pound) pork tenderloins
    1 teaspoon garlic powder
    1 teaspoon salt
    1 teaspoon ground black pepper
    1 cup barbeque sauce

Directions

makes 6 servings

prepare grill for indirect heat
season meat with garlic powder, salt, and pepper
lightly oil grate. place tenderloin on grate and position drip pan under meat. cook over indirect heat for 30 minutes
brush tenderloin with barbeque sauce. continue cooking for 15 minutes or to desired doneness. slice pork and serve.

Number of Servings: 6

Recipe submitted by SparkPeople user GRANMAW49.






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