3.8 of 5 (4)
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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 57.2
  • Total Fat: 0.9 g
  • Cholesterol: 2.3 mg
  • Sodium: 591.6 mg
  • Total Carbs: 11.8 g
  • Dietary Fiber: 0.0 g
  • Protein: 1.0 g

View full nutritional breakdown of Cilantro lime rice calories by ingredient
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Cilantro lime rice

Submitted by: MAMACHLEB

Introduction

yummy for burritos! yummy for burritos!
Number of Servings: 4

Ingredients

    2 tbs cilantro
    .5 tsp salt
    1 tsp butter
    i lime
    1 cup basmati rice
    1-2 cups water

Directions

melt butter in 2 qt pot over low heat. add lime juice and rice and stir for 1 min. Add water and salt and bring to rolling boil, then cover and reduce to simmer for 25 mins or until rice is tender. add cilantro and fluff with fork. Makes 4 servings.

Number of Servings: 4

Recipe submitted by SparkPeople user MAMACHLEB.




TAGS:  Side Items |


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Member Ratings For This Recipe

  • CINDYYB

    Good
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    Agree that it was pretty bland. I upped the amount of lime and cilantro to help a little. I'll mess with the recipe until I get it right for my family's tastes. Thanks for sharing! - 6/30/10

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  • LYDIASMAMA827

    O.K.
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    I thought this was just ok. It was pretty bland on its own, but went well with a chicken dish I made. Also, I had to cook it much longer than the stated 25 minutes. It was more like 45 minutes before it was done. - 4/17/09

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  • NIGHTINGALE837

    Incredible!
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    My husband loves cilantro and hates plain rice - this was awesome - I used dried instead of fresh and we really enjoyed it - Thanks! - 4/3/09

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  • LISAES3515


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    YUM!!!!! - 2/7/09

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  • COLLEENKELLEY


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    If this is anything like the rice they use in the burritos at Qdoba, I think I'll be very happy! - 1/27/09

    Reply from MAMACHLEB (1/27/09)
    it's VERY similar to both Qdoba and the other burrito palces! I Love it !


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  • L.R.N.L

    Incredible!
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    I wasn't sure how much lime to put in so I putin 1 tablespoon and it came out really nice. This is an excellent side dish. - 1/19/09

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