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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 172.5
  • Total Fat: 6.7 g
  • Cholesterol: 6.1 mg
  • Sodium: 474.6 mg
  • Total Carbs: 24.3 g
  • Dietary Fiber: 0.8 g
  • Protein: 3.2 g

View full nutritional breakdown of flour tortillas calories by ingredient
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flour tortillas

Submitted by: MAMACHLEB


Number of Servings: 8

Ingredients

    1/2 c lard or shortening
    2 c flour
    3 tsp baking soda
    1/2 tsp salt
    3/4 c warm water

Directions

cut lard into flour, salt and baking soda. add water and stir until forms a ball and cleans side of bowl knead until smooth ( 3 mins) cover and let sit 15 mins. divide into 8 balls and roll out on lightly floured surface. cook on hot, ungreased griddle until bubbles are golden brown.

Number of Servings: 8

Recipe submitted by SparkPeople user MAMACHLEB.





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