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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 385.4
  • Total Fat: 17.3 g
  • Cholesterol: 80.8 mg
  • Sodium: 842.5 mg
  • Total Carbs: 37.0 g
  • Dietary Fiber: 4.3 g
  • Protein: 21.3 g

View full nutritional breakdown of Hamburger Soup calories by ingredient
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Hamburger Soup

Submitted by: KATIE101.0


Number of Servings: 6

Ingredients

    *Tomato juice, with salt added, 4 cup (remove)
    Water, tap, 2 cup (8 fl oz) (remove)
    *Acme Mixed Vegetables (Corn ,Green Beans, Lima Beans, Peas, Carrots, Salt), 4 cup (remove)
    Ground beef, lean, 16 oz (remove)
    Egg Noodles, enriched, 4 cup (remove)
    Beef bouillon, 2 cube (6 fl oz prepared) (remove)

Directions



Number of Servings: 6

Recipe submitted by SparkPeople user KATIE101.0.





TAGS:  Beef/Pork |

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