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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 256.2
  • Total Fat: 5.7 g
  • Cholesterol: 67.1 mg
  • Sodium: 987.2 mg
  • Total Carbs: 27.3 g
  • Dietary Fiber: 6.5 g
  • Protein: 25.1 g

View full nutritional breakdown of Pork & Sauerkraut calories by ingredient
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Pork & Sauerkraut

Submitted by: *ERICA*

Introduction

This is a traditional pork & sauerkraut dinner. You can make as much or as little as you would like. I throw it all into a crockpot in the AM and its ready to go by dinner time. This is a traditional pork & sauerkraut dinner. You can make as much or as little as you would like. I throw it all into a crockpot in the AM and its ready to go by dinner time.
Number of Servings: 1

Ingredients

    1 Pork Tenderloin
    1 bag of Sauerkraut
    1 apple
    1 cup brown sugar

Directions

Wash the pork and place into a crock pot. Top with Sauerkraut, brown sugar and apple. Put lid on it. Cook for 4 hours or until the pork is done completely. Enjoy!

Number of Servings: 1

Recipe submitted by SparkPeople user *ERICA*.






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