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Nutritional Info
  • Servings Per Recipe: 18
  • Amount Per Serving
  • Calories: 267.9
  • Total Fat: 9.9 g
  • Cholesterol: 37.2 mg
  • Sodium: 78.8 mg
  • Total Carbs: 39.7 g
  • Dietary Fiber: 6.1 g
  • Protein: 9.7 g

View full nutritional breakdown of oatmeal breakfast cookie calories by ingredient
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oatmeal breakfast cookie

Submitted by: CMEALER

Introduction

High protein/ high fiber cookie High protein/ high fiber cookie
Number of Servings: 18

Ingredients

    1 stick butter
    1/2 c. brown sugar
    1/2 c. splenda
    2 eggs
    vanilla extract
    2.5 c. whole wheat pastry flour
    1 T. baking soda
    1 T. baking powder
    3 scoops EAS protein powder, vanilla
    2 c. old fashioned oats
    1/2 c. flax meal
    1 c. raisins

Directions

Makes 18 large cookies.
Bake at 350 for about 15 min - bottoms brown before tops, if you overcook, they will be dry. Remove when firm.

Number of Servings: 18

Recipe submitted by SparkPeople user CMEALER.






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