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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 178.9
  • Total Fat: 7.3 g
  • Cholesterol: 281.5 mg
  • Sodium: 560.7 mg
  • Total Carbs: 3.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 24.2 g

View full nutritional breakdown of protein pancakes calories by ingredient
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protein pancakes

Submitted by: JUSTMESALLY

Introduction

great breakfast great breakfast
Number of Servings: 1

Ingredients

    protein whey powder (any flavor)
    1 scoop from container or about 22 grams. --I would say this is like 2 tablespoons?
    1 large egg
    1 teaspoon baking powder


Directions

Just mix egg and baking powder, add your whey powder until the right thickness for you. grill like you would any other pancake. these are also gluten free. If they don't come out just right the first time keep trying it all depends on how big your egg is --it goes more by what the batter looks like.
If using natural flavor I sometimes add a mashed bananna. these brown very quickly so keep an eye on them.

Number of Servings: 1

Recipe submitted by SparkPeople user JUSTMESALLY.






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