Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 91.5
- Total Fat: 4.5 g
- Cholesterol: 0.0 mg
- Sodium: 145.2 mg
- Total Carbs: 13.0 g
- Dietary Fiber: 2.8 g
- Protein: 1.1 g
View full nutritional breakdown of My Best Turnips calories by ingredient
My Best Turnips
Introduction
This is the most delicious turnip recipe. The secret to this recipe is the apple. The sugar, by itself makes the turnips better than usual, but the apple really changes the flavor beautifully. This is the most delicious turnip recipe. The secret to this recipe is the apple. The sugar, by itself makes the turnips better than usual, but the apple really changes the flavor beautifully.Number of Servings: 8
Ingredients
-
2 pounds fresh turnips
1 fresh apple (optional)
3 tablespoons margarine
1 tablespoon sugar
Salt and pepper to taste
Directions
First peel the turnips with a vegetable peeler. Peel the apple too if you like, but it isn't necessary. Chop or slice the turnips, (and the apple) into bite size chunks. Fill a big pot half full of water. Add the turnips, apple, margarine, sugar and salt and pepper as you like. Cover the pot and simmer for about 20 minutes, or until the turnip chunks are tender to your preference. Serve hot. Serves 8.
Number of Servings: 8
Recipe submitted by SparkPeople user MOMOFONESOFAR.
Number of Servings: 8
Recipe submitted by SparkPeople user MOMOFONESOFAR.
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