Protein Truffles

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Nutritional Info
  • Servings Per Recipe: 25
  • Amount Per Serving
  • Calories: 60.4
  • Total Fat: 3.5 g
  • Cholesterol: 11.5 mg
  • Sodium: 46.8 mg
  • Total Carbs: 2.2 g
  • Dietary Fiber: 0.6 g
  • Protein: 7.2 g

View full nutritional breakdown of Protein Truffles calories by ingredient
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Submitted by: NADALIA

Introduction

A sweet treat that's low in carbs and high in protein! A sweet treat that's low in carbs and high in protein!
Number of Servings: 25

Ingredients

    5 Scoops Chocolate Protein Powder
    1/2 cup Ricotta Cheese
    1/2 cup Natural creamy peanut Butter
    1 Tablespoon + 1 teaspoon Sugar Free Torani Syrup (Vanilla, Hazelnut, Peppermint, etc.)

    Toppings (optional): Unsweetened Toasted Coconut, Crushed Nuts, SF Pudding Mix, more Protein Powder, Unsweetened Cocoa, Crushed SF Candy Cane.

    * I used 1/4 cup cocoa powder for nutritional info.

Directions

Mix all ingredients till thoroughly combined. Roll into walnut size balls. Roll in cocoa powder (or other topping choice.) Place in fridge to firm before serving. Keep leftovers refrigerated. You can also freeze them and defrost in the fridge as needed. Makes about 25.

Number of Servings: 25

Recipe submitted by SparkPeople user NADALIA.





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