SparkPeople Advertisers Keep the Site Free

3.5 of 5 (2)
Create a Recipe Makeover

Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 452.8
  • Total Fat: 29.3 g
  • Cholesterol: 141.3 mg
  • Sodium: 753.6 mg
  • Total Carbs: 17.5 g
  • Dietary Fiber: 1.6 g
  • Protein: 28.8 g

View full nutritional breakdown of Lasagne calories by ingredient
Report Inappropriate Recipe

Lasagne

Submitted by: SUNGIRL2215

Introduction

Barilla recipe Barilla recipe
Number of Servings: 10

Ingredients

    * Mozzarella Cheese, part skim milk, 16 oz
    * Ricotta Cheese, whole milk, 1.87 cup
    * Egg, fresh, 2 large
    *Parmesan Cheese
    * Spaghetti/Marinara Sauce (tomato sauce), 4 cup
    * Ground beef, 16 oz
    * Pasta, cooked, 9 oz

Directions

oven to 375
*mix ricotta, 2 cups mozzarella, Parmesan and eggs.
*brown ground beef
*layer 1 cup sauce, 4 noodles (UNCOOKED and slightly overlapping)
*layer 1/3 ricotta mixture, 1/2 ground beef, 1 cup mozzarella, 1 cup sauce
*layer 4 noodles, 1 1/2 cup sauce
*layer 1/3 ricotta mixture, 1/2 ground beef, 1 cup mozzarella, 1 cup sauce
*layer 4 noodles, rest of sauce, rest of mozzarella
*cover with foil and bake for 50 - 60 min or until bubbly. remove foil and bake another 5 min. let sit for 10 - 12 min then serve.

Number of Servings: 10

Recipe submitted by SparkPeople user SUNGIRL2215.






Great Stories from around the Web


Rate This Recipe



Member Ratings For This Recipe

  • It is very tasty, but a tad on the heavy side with the cheeses.. I'm going to try to find lighter version of them for the next time. Thank you ( it is very close to my mom's) - 1/27/09

    Was this review helpful?   yes  No