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Nutritional Info
  • Servings Per Recipe: 9
  • Amount Per Serving
  • Calories: 101.3
  • Total Fat: 1.5 g
  • Cholesterol: 20.8 mg
  • Sodium: 60.5 mg
  • Total Carbs: 20.5 g
  • Dietary Fiber: 0.7 g
  • Protein: 1.8 g

View full nutritional breakdown of HG Chocolate Chip cookies calories by ingredient
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HG Chocolate Chip cookies

Submitted by: MZ_NO_ROLLS

Introduction

from the "Chippity Do Dah" Hungry Girl newsletter from the "Chippity Do Dah" Hungry Girl newsletter
Number of Servings: 9

Ingredients

    3/4 cup flour
    1/4 cup Sugar
    6 tbsp. unsweetened applesauce
    1/4 cup applesauce
    1 medium egg
    2 1/2 tbsp. mini semi-sweet chocolate chips
    2 tbsp. brown sugar, not packed
    3/4 tsp. vanilla extract
    1/4 tsp. baking soda
    1/8 tsp. salt

Directions

Preheat oven to 375 degrees. In a mixing bowl, combine all dry ingredients except for the chocolate chips (flour, Splenda, brown sugar, baking soda, and salt). Mix well. In a separate bowl, mix together all wet ingredients (applesauce, pumpkin, egg substitute, and vanilla extract). Add this mixture to the dry ingredients, and stir until completely blended. Then, fold in the chocolate chips. Spray a large baking pan with nonstick spray, and spoon batter into 8 evenly spaced circles. Place pan in the oven for about 10 minutes (until cookies appear done and feel firm). Remove pan from the oven and allow cookies to cool slightly. For best results, enjoy while the cookies are still warm and the chips are still melty! MAKES 9 SERVINGS

Number of Servings: 9

Recipe submitted by SparkPeople user MZ_NO_ROLLS.





TAGS:  Desserts |

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