6 cups Swanson Chicken Broth 99% Fat Free Cooking spray 2 carrots, peeled and diced 1 large onion, diced 4 teaspoons garlic (from a jar or substitute four cloves minced garlic) 1/2 cabbage, chopped (or use a bag of slaw) 1/2 pound frozen green beans 2 tablespoons tomato paste 1 teaspoon dried basil 1 teaspoon dried oregano
1 large zucchini, diced
Spray a Dutch oven with cooking spray and heat on MEDIUM HIGH. Add the carrots, onion and garlic and cook for about 5 minutes. Add all the remaining ingredients EXCEPT the zucchini and bring to a boil. Cover, reduce the heat to MEDIUM and simmer for about 15 minutes or until the beans are tender. Add the zucchini and cook until the zucchini are tender. Serve and enjoy!