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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 544.6
  • Total Fat: 36.3 g
  • Cholesterol: 88.0 mg
  • Sodium: 882.7 mg
  • Total Carbs: 26.3 g
  • Dietary Fiber: 0.6 g
  • Protein: 27.0 g

View full nutritional breakdown of Sub calories by ingredient
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Sub

Submitted by: CRISSY1368

Introduction

Good for a quick easy meal when you're in a hurry Good for a quick easy meal when you're in a hurry
Number of Servings: 2

Ingredients

    Skinless/Boneless Chicken Breast
    Onion
    Lettuce
    Shredded Cheese
    Ranch Dressing
    Franks Red Hot Buffalo Wing Sauce
    Plain sub/panini bun

Directions

1. Cut the bun however you like
2. Layer veggies
3. Top with cheese, dressing and hot sauce


Number of Servings: 2

Recipe submitted by SparkPeople user CRISSEH.






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