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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 204.6
  • Total Fat: 4.5 g
  • Cholesterol: 32.5 mg
  • Sodium: 583.4 mg
  • Total Carbs: 26.9 g
  • Dietary Fiber: 7.2 g
  • Protein: 18.1 g

View full nutritional breakdown of Hamburger Soup calories by ingredient
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Hamburger Soup

Submitted by: WANNABUNNY

Introduction

This is a great one dish meal! This is a great one dish meal!
Number of Servings: 8

Ingredients

    1 Pound 93% Lean ground beef
    1~ 21 oz can of tomato sauce
    1 small onion diced
    1 ~2 & 1/2 pound frozen vegie mix (or use fresh carrots, corn, green beans & peas)
    2 cloves garlic crushed

Directions

brown beef and the rest of the ingredients. Simmer for 1 hour
You can also start it in the morning and leave it all day in a crock-pot.


Number of Servings: 8

Recipe submitted by SparkPeople user WANNABUNNY.






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