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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 221.9
  • Total Fat: 2.5 g
  • Cholesterol: 165.7 mg
  • Sodium: 790.1 mg
  • Total Carbs: 28.7 g
  • Dietary Fiber: 9.3 g
  • Protein: 25.7 g

View full nutritional breakdown of Tossed Salad with Shrimp and salsa calories by ingredient
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Tossed Salad with Shrimp and salsa

Submitted by: PATRICLOP2PL

Introduction

Just something came up with one night!! Just something came up with one night!!
Number of Servings: 1

Ingredients

    Romaine Lettuce (salad), 3 cup, shredded
    Cucumber (with peel), 1 cucumber (8-1/4"), sliced
    Tomatoes, red, ripe, raw, 1 cup, sliced
    Shrimp, cooked, 3 oz (remove)
    Coriander (cilantro) leaves, raw, 0.25 cup, chopped
    * Salsa, 0.50 cup (mild or your fav)

Directions

Get precooked shrimp. Combine all ingredients. Enjoy!! : )

Number of Servings: 1

Recipe submitted by SparkPeople user PATRICLOP2PL.






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