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Nutritional Info
  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 226.2
  • Total Fat: 3.5 g
  • Cholesterol: 16.3 mg
  • Sodium: 523.6 mg
  • Total Carbs: 38.9 g
  • Dietary Fiber: 3.8 g
  • Protein: 10.1 g

View full nutritional breakdown of SCALLOPED POTATOS calories by ingredient
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SCALLOPED POTATOS

Submitted by: BB_WOLFE


Number of Servings: 24

Ingredients

    Potato, raw, 9 large (3" to 4-1/4" dia.)
    Velveeta 1/2 the fat, 5 cup
    Milk, nonfat, .5 cup
    Onions, raw, 3 medium (2-1/2" dia)
    Ham, regular, 4 cup, diced

Directions

PEEL POTATOS AND ONIONS. MIX MILK AND CHEESE AND MELT. MIX WITH POTATOS AND COOK UNTIL POTATOS ARE SOFT.

Number of Servings: 24

Recipe submitted by SparkPeople user BB_WOLFE.






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