- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 200.4
- Total Fat: 4.7 g
- Cholesterol: 28.5 mg
- Sodium: 115.6 mg
- Total Carbs: 34.7 g
- Dietary Fiber: 1.7 g
- Protein: 4.9 g
Momritz Cinnamon Bread (1.5 pound bread machine)Submitted by: MOMRITZ
IntroductionNow, let me say first, I am not claiming this is a "healthy crazy good for ya" bread. It's just plain good and is better for you than most store bought HFCS breads. :)
I am posting this since I have close friends who eat this bread every time I make it and they need access to the info. Now, let me say first, I am not claiming this is a "healthy crazy good for ya" bread. It's just plain good and is better for you than most store bought HFCS breads. :)
I am posting this since I have close friends who eat this bread every time I make it and they need access to the info.
1 cup Milk, nonfat
1/4 cup Butter, unsalted
1 larg Egg, fresh
3 cup organic bread flour
1/2 cup sugar
1/2 tsp salt
1.5 Tbsp cinnamon, ground (i use a lot up to u)
2 tsp baker's Yeast
set for sweet cycle (if not sweet cycle I use the dough cycle followed by the bake. Makes it a bit softer but works ok)
that's it! It smells awesome towards the end!
Yields 12 decent slices including the ends.
I wrap mine with plastic wrap right out of the pan so the crust stays soft.
Number of Servings: 12
Recipe submitted by SparkPeople user MOMRITZ.
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Member Ratings For This Recipe
sssssssooooo good!! i added half a cup of oats and subbed a half cup of whole wheat pastry flour to get a little extra fiber. This bread is amazing, fluffy, and delicious! I thought that 1.5 tbsp of cinnamon would be over powering, but it wasn't, it was perfect! Thank you for the awesome recipe!! - 9/18/09
Reply from MOMRITZ (12/27/09)
I'm so glad you enjoyed the bread. This is one of my family's favorites and I LOVE it too!!
Superb! Substituted soy milk and margarine as concession to an allergy, but followed the rest exactly and got a nice lofty loaf with great flavor! Was GONE after b'fast so didn't get to try at lunch paired with ham or slightly smokey turkey, but would be delicious that way as well. - 10/16/12
This was very good. The only thing is you may need to heat your milk before putting in bread machine, my machine would not go because the milk was too cold, had to put the bread pan in over to warm and then make. Awesome...love it! Made the house smell wonderful! thanks1 - 1/25/09
You can cut 45 calories out of this by using egg substitute instead of real eggs and light butter instead of real butter. Doesn't change the taste at all. - 1/13/09
Reply from MOMRITZ (1/13/09)
Wonderful that you could find a way for this to work for you. I would love a rating from you though. Did you enjoy the bread?
This was the first time I made bread not using a pre-packaged mix. Turned out amazing, and my kitchen smelled awesome! Now I just have to concentrate on not eating the whole loaf... ;) - 1/10/09
Reply from MOMRITZ (1/11/09)
Doesn't make the house smell so good??? I am thrilled you liked it. :)
Sounds good...but...2 tsp bakers yeast and yeast, bakers, 1 oz????? - 1/9/09
Reply from MOMRITZ (1/10/09)
Geez, I really need to triple check my entries! Sorry about that! It's 2 tsp. Thanks for pointing it out. So sorry again! :)
"Is that 5 cups of sugar?" lol OK, great. Sounds like something my granddaughter would love. - 1/8/09
Reply from MOMRITZ (1/8/09)
ooopppss! No it's not 5 cups! Talk about a typo! Fixing that RIGHT now! Thanks for the comment! :)