Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 115.3
- Total Fat: 1.8 g
- Cholesterol: 54.2 mg
- Sodium: 138.0 mg
- Total Carbs: 21.4 g
- Dietary Fiber: 2.9 g
- Protein: 4.0 g
View full nutritional breakdown of Red potato salad calories by ingredient
Red potato salad
Submitted by: NIKKI165Number of Servings: 8
Ingredients
-
4 medium red potatoes diced with skin on
1 celery stalk diced
1 small onion diced
6 tbls fat free mayonnaise
3 tsp yellow mustard
2 boiled eggs sliced
Directions
Boil Diced potatos until tender. Drain and chill for 30 minutes. Toss potatoes with celery, onion, mayo, mustard and egg. Chill and serve
Number of Servings: 8
Recipe submitted by SparkPeople user CLASSYWOMAN2.
Number of Servings: 8
Recipe submitted by SparkPeople user CLASSYWOMAN2.
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